Job Details

No. of positions: 2

Languages
English

Education
Secondary (high) school graduation certificate
Experience
7 months to less than 1 year

Work site environment
Noisy
Wet/damp
Hot

Work setting
Coffee shop
Restaurant

Job Description

Responsibilities
Tasks
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Ensure food service and quality control
Address customers' complaints or concerns
Maintain records of stock, repairs, sales and wastage

How to apply
Direct Apply
By applying directly on Job Bank (Direct Apply)

By email
barrie.th@yandex.com
Establish work schedules

Supervision
5-10 people

Additional information
Work conditions and physical capabilities
Fast-paced environment
Work under pressure
Standing for extended periods
Bending, crouching, kneeling
Walking
Physically demanding

Personal suitability
Client focus
Efficient interpersonal skills
Excellent oral communication
Flexibility
Team player