Job Details

Proposed Wage - $17.00 - $19.00/hour, 40 hrs/week
Job Type: Full-Time, Permanent
Start Date: As soon as possible
Language: English
Education Requirement: High School
Experience – 1 to less than 7 months
Positions Available: 2
Duties:
• Prepare and cook complete meals or individual dishes and foods.
• Prepare dishes for customers with food allergies or intolerances.
• Inspect kitchens and food service areas.
• Train staff in preparation, cooking, and handling of food
• Order supplies and equipment
• Supervise kitchen staff and helpers.
• Maintain inventory and records of food, supplies and equipment.
• Clean kitchen and work areas
• Manage kitchen operations.

Job Description

Duties:
• Prepare and cook complete meals or individual dishes and foods.
• Prepare dishes for customers with food allergies or intolerances.
• Inspect kitchens and food service areas.
• Train staff in preparation, cooking, and handling of food
• Order supplies and equipment
• Supervise kitchen staff and helpers.
• Maintain inventory and records of food, supplies and equipment.
• Clean kitchen and work areas
• Manage kitchen operations.

Job Requirements: Education Requirement - High School
Experience – 1 to less than 7 months
Fast-paced environment, Overtime required, physically demanding.
Repetitive tasks, Standing for extended periods, Work under pressure.

Cuisine specialties
Mexican

Benefits Overtime: $25.50 - $28.50 per hour will be paid any work done after 8 hrs per day and 40 hrs a week.
Vacation Pay: 4% of gross.
Email: jobs.yuvaanvernon@gmail.com