Job Details

Employer Name: Frankie's Italian Kitchen & Bar Chilliwack.
Job title: Sous Chef(NOC 62200).
Cuisine Specialties: Italian.
Job type :Full time permanent.
Language: English.
No of positions:02.
Salary:$21.00 to $23.00 hourly (To be negotiated)
35 to 40 hours per Week
Job Location: 7350 Vedder Road,Chilliwack, BC
V2R 1A1.

Employment Requirements:
-Secondary Education is required.
-5 years or more years of relevant experience.
How to Apply: By email: raiello[at]tiara.bc.ca. By phone: 204-410-4980 from 10:00 to 16:00
By mail:
7350 Vedder Road, Chilliwack, BC V2R 1A1
In person: 7350 Vedder Road, Chilliwack, BC V2R 1A1 from 10:00 to 16:00 from 10:00 to 16:00

Job Description

Job Description:
Maintain records of food costs, consumption, sales and inventory.
Prepare and cook food on a regular basis, or for special guests or functions.
Requisition food and kitchen supplies.
Estimate food requirements and food and labour costs.
Plan menus and ensure food meets quality standards.
Train staff in preparation, cooking and handling of food.
Credentials
Certificates, licences, memberships, and courses: Safe Food Handling certificate.
Experience and specialization
Cuisine specialties: Italian cuisine.
Additional information
Personal suitability:
Leadership
Efficient interpersonal skills
Organized
Reliability