Job Details

Location: 2018 33 Ave SW Calgary, AB T2T 1Z4
Salary: 17.00 hourly / 35 to 40 hours per Week
Terms of employment: Permanent employment
Full time: Day, Evening, Flexible Hours, Morning, Shift, Weekend
Start date: Starts as soon as possible
Vacancies: 3 vacancies
Verified
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Work setting: Restaurant, Urban area
Tasks: Prepare and cook complete meals or individual dishes and foods, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Manage kitchen operations
Supervision: Cook (general)
Cuisine specialties: Canadian
Work conditions and physical capabilities: Attention to detail, Fast-paced environment, Physically demanding, Repetitive tasks, Standing for extended periods, Work under pressure
Personal suitability: Client focus, Excellent oral communication, Flexibility, Initiative, Organized, Team player
Employment groups: This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Indigenous people, Newcomers to Canada, Veterans, Visible minorities, Youth.
The employer accepts applications from:
Canadian citizens and permanent or temporary residents of Canada.
Other candidates with or without a valid Canadian work permit.

Job Description

How to apply
By email: moxienatty@gmail.com
By mail: 2018 33 Ave SW Calgary, AB T2T 1Z4