Job Details

Location: 40 Dovers Run Unit 6 Niverville, MB R0A 0A1
Salary: 15.30 hourly / 35 to 40 hours per Week
Terms of employment: Permanent employment
Full time: Day, Evening, Morning, Night, Shift, Weekend
Start date: Starts as soon as possible
Vacancies: 3 vacancies
Verified
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Work setting: Restaurant
Tasks: Prepare and cook complete meals or individual dishes and foods, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Organize and manage buffets and banquets, Manage kitchen operations
Supervision: Cook (general)
Work conditions and physical capabilities: Attention to detail, Fast-paced environment, Repetitive tasks, Standing for extended periods
Personal suitability: Client focus, Dependability, Flexibility, Initiative, Organized, Reliability, Team player
Employment groups: This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Indigenous people, Newcomers to Canada, Veterans, Visible minorities, Youth
The employer accepts applications from:
Canadian citizens and permanent or temporary residents of Canada.
Other candidates with or without a valid Canadian work permit.

Job Description

How to apply
By mail: 40 Dovers Run Unit 6 Niverville, MB R0A 0A1
In person: 40 Dovers Run Unit 6 Niverville, MB R0A 0A1
Between 10:00 AM and 04:00 PM