• Head chef
  • Location
    765 Beatty Street Vancouver, BC V6B 2A8, Vancouver, BC| British Columbia
  • Job ID
    30779
  • Views
    279
  • Date Posted
    30-03-2024
  • Expiry Date
    26-09-2024
  • Type of Job
    Full Time
  • Salary
    CAD 29.00 to 33.00 hourly (To be negotiated) / 40.00 hours per Week
  • Min. Experience
    5 year or more
  • Min. Education
    Secondary (high) school graduation certificate
Job Details
Employer Name: Frankie’s Italian Kitchen & Bar LTD
Job title: Line Cook(NOC 6322)
Cuisine Specialties: Italian cuisine
Job type: Full time permanent
Language: English
No of positions:01
Salary: $29.00 to $33.00 hourly (To be negotiated) / 40.00 hours per Week
Job Location:
765 Beatty Street
Vancouver, BC
V6B 2A8
Employment Requirements:
-Secondary Education is required
-5 years or more relevant experience
How to Apply:
By email:
raiello[at]tiara.bc.ca
By phone:
204-410-4980
from 10:00 to 16:00
By fax:
604-492-3681
By mail:
765 Beatty Street
Vancouver, BC
V6B 2A8
In person:
765 Beatty Street
Vancouver, BC
V6B 2A8
from 10:00 to 16:00
Job Description
Job Description:
•Maintain records of food costs, consumption, sales and inventory
•Demonstrate new cooking techniques and new equipment to cooking staff
•Create new recipes
•Instruct cooks in preparation, cooking, garnishing and presentation of food
•Supervise cooks and other kitchen staff
•Prepare and cook food on a regular basis, or for special guests or functions
•Requisition food and kitchen supplies
Estimate food requirements and food and labour costs
•Plan menus and ensure food meets quality standards
•Prepare dishes for customers with food allergies or intolerances
•Supervise activities of sous-chefs, specialist chefs, chefs and cooks
•Train staff in preparation, cooking and handling of food
• Experience and specialization
Cuisine specialties
Italian cuisine
European