• Food Counter Attendant
  • Location
    8 Cromer Ave, Grand Falls-Windsor, NL| Newfoundland and Labrador
  • Job ID
    31857
  • Views
    187
  • Date Posted
    15-05-2024
  • Expiry Date
    11-11-2024
  • Type of Job
    Full Time
  • Salary
    CAD $ 15.60-16.00 per hour
  • Min. Experience
    Experience an asset
  • Min. Education
    Secondary (high) school graduation certificate
Job Details
Job Details
Job requirements

Terms of employment : Permanent Full-time
Start date : Starts as soon as possible
vacancies : 8

Education : Secondary (high) school graduation certificate or equivalent experience

Languages : English

Work setting :Cafeteria, Restaurant, Fast food outlet

Experience : Experience an asset

Work conditions and physical capabilities : Fast-paced environment , Physically demanding , Repetitive tasks , Standing for extended periods , Work under pressure

Employment groups: Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada.

Employment conditions: Morning, Day, Evening, Shift, Weekend, Flexible hours.

Personal suitability: Client focus , Efficient interpersonal skills , Reliability , Team player

Benefits : Other benefits

How to apply
By email: empirehiring24@gmail.com

In person: 8 Cromer Ave, Grand Falls-Windsor, NL A2A 2K2

Between 10:00 AM to 11:00PM

Multiple work locations : 8 Cromer Ave, Grand Falls-Windsor, NL A2A 2K2
AND/OR 100 Trans-Canada Hwy, Gander, NL A1V 1P5
Job Description
Tasks
Bring clean dishes, flatware and other items to serving areas and set tables
Clean and sanitize items such as dishwasher mats, carts and waste disposal units
Clear and clean tables, trays and chairs
Operate dishwashers to wash dishes, glassware and flatware
Replenish condiments and other supplies at tables and serving areas
Keep records of the quantities of food used
Portion and wrap foods
Prepare, heat and finish simple food items
Take customers' orders
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Handle and store cleaning products
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
Remove kitchen garbage and trash
Sweep, mop, wash and polish floors
Wash, peel and cut vegetables and fruit