• Sous-chef
  • Location
    220 Gord Canning Drive, Blue Mountains, ON| Ontario
  • Job ID
    34420
  • Views
    134
  • Date Posted
    31-08-2024
  • Expiry Date
    27-02-2025
  • Type of Job
    Full Time
  • Salary
    CAD 29.00/hour
  • Min. Experience
    2 years to less than 3 years
  • Min. Education
    Secondary (high) school graduation certificate
Job Details
Sous-chef
NOC: 62200

Employer: Oliver and Bonacini Cafe Grill - Blue Mountain
Work Location: 220 Gord Canning Dr, Blue Mountains, ON, Canada L9Y 0V9

Wage: $29.00/hour

Position Type: Permanent employment, Full time, 37 hours/week

Start Date: As soon as possible

Positions Available: 1
Job Description
Responsibilities
Tasks:
- Estimate amount and costs of supplies and food items
- Maintain records of food costs, consumption, sales and inventory
- Create new recipes
- Instruct cooks in preparation, cooking, garnishing and presentation of food
- Supervise cooks and other kitchen staff
- Prepare and cook food on a regular basis, or for special guests or functions
- Prepare and cook meals or specialty foods
- Requisition food and kitchen supplies
- Plan menus and ensure food meets quality standards
- Food preparation

Additional information
Work conditions and physical capabilities:
- Fast-paced environment
- Work under pressure
- Attention to detail

Personal suitability:
- Dependability
- Flexibility
- Organized
- Reliability
- Team player

Health benefits
Dental plan
Disability benefits
Health care plan

Please apply by email to obbluemountain.hr@gmail.com.

Job Requirements:
Language: English
Education:
Secondary (high) school graduation certificate
Experience:
Minimum 2 years experience